Haulage of Food Waste from Longman Waste Transfer Station to Treatment facility.
- Region
- UKM6
- Value
- £975K
- Closes
- 19 Oct 2026
- Published
- 21d ago
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Haulage of Food Waste from Longman Waste Transfer Station to Treatment facility.
Haulage of Food Waste from Longman Waste Transfer Station to Treatment facility.
Framework for catering services for the Inverness Town House.
The Highland Council (THC), Aberdeenshire Council (ASC) and Aberdeen City Council (ACC) are inviting tenders for Transportation of School Meals between a school with a kitchen and a school without. The Contract shall be for a 3-year period, with an option to extend by a further period of up to 12 months.
This contract is for a supplier to provide to the Council two (2) industrial shredders capable of reducing in size, primarily, bulky waste (e.g. furniture, mattresses, toys etc) and Upholstered Furniture (contaminated with Persistent Organic Pollutants, or POPs), in a manner that meets statutory environmental regulations and guidance, in advance of being sent for further treatment. The contract includes both a purchase element of the shredders (which includes any ancillary equipment to manage POPs containing upholstered furniture) and then a servicing and repair element up to a maximum of fifteen years in duration (with review periods every five years).
Provision of skips of various sizes, including delivery, exchange and collection services across the Council area. This includes both planned and ad hoc requirements. two.2.5) Award criteria
Provision of skips of various sizes, including delivery, exchange and collection services across the Council area. This includes both planned and ad hoc requirements. two.2.5) Award criteria
Provision of food waste haulage services from Longman Waste Transfer Station to treatment facility. two.2.5) Award criteria
The provision of Formal Meals requires a selection of at least three seasonal meals for each of the bronze, silver and gold menus to provide the basis of a structured selection of meals that range in price from a basic three course meal to the very highest standard of locally sourced produce, presented to a very high standard. two.2.5) Award criteria