Tender brief
The provision of Formal Meals requires a selection of at least three seasonal meals for each of the bronze, silver and gold menus to provide the basis of a structured selection of meals that range in price from a basic three course meal to the very highest standard of locally sourced produce, presented to a very high standard. two.2.5) Award criteria
Sector codes (CPV)
55520000Score your fit and draft your response in 30 seconds.
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Open the official noticeOther open catering tenders
T26/27-013 DIIB Catering and Bar Operator · Lisburn and Castlereagh City council
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Kings Hill School ~ Catering tender · Kings Hill School
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